SPECIALISED MENU ITEMS
ENTREE
Chicken satay sticks (6 pcs)
Lamb cumin sticks (6pcs)
Whole chicken wings (3pcs) (Deep fried with fermented taro curd paste)
Roast duck pancake (6pcs) (Stir fried diced duck with vegs, pine nuts)
Charcoal quails with spicy salt
Lamb cumin sticks (6pcs)
Whole chicken wings (3pcs) (Deep fried with fermented taro curd paste)
Roast duck pancake (6pcs) (Stir fried diced duck with vegs, pine nuts)
Charcoal quails with spicy salt
SOUP
Prawn wonton soup
NOODLE WITH SOUP
Laska
WOK FRIED NOODLES
Ipoh
Char kway teow
MALAYSIAN CURRY DISHES
Gulai ayam
Sambai seafood
A TASTE OF THE ORIENT
Sammy's kitchen special
CHICKEN
Shan tung chicken
Caramelized boneless crispy chicken
Drunken chicken with ginger and shallot
BEEF
Wagyu beef hot pot with black pepper, mushroom and garlic
Crispy beef brisket in red chili oil and shallot
LAMB
Crispy lamb in shantung sauce
Hot & numbing grill cumin lamb (leek, dry chili & onion)
PORK
Boneless pork chops with pepper salted chili
Sweet and sour pork
Shredded pork in fish fragrance sauce
Pepper salted crispy crispy numbing eggplant with diced pork in XO sauce
Twice cooked pork (Grilled pork belly, stir fried with dry bean curd, leek in chili black bean sauce)
SEAFOOD
Sizzling king prawns with XO sauce
Fish fillet with fungus in ginger and shallots
Pepper salted chili prawns
Charcoal grilled green prawns (with shell) (5 pcs limited offer) (Chili, lemongrass, coriander, spring onion)
VEGETABLE & TOFU
Stir fried snow peas with Chinese mushrooms in oyster sauce
Steamed Chinese broccoli with garlic in oyster sauce
Pepper salted Mumian tofu